DAY 5, second day in Malaysia, stuck in Johor Bahru.
In the morning, I did some grocery shopping. It was delicious, but even if I had no idea what I was eating, the AI could help me figure it out.
Around noon, I had mie goreng at the food court inside Larkin Sentral Terminal.
It was similar to Japanese yakisoba(fried noodle) and wasn't too spicy. At 320 yen, it was great value for money.
I also visited the bazaar.
To learn about a place, you need to see it from the locals' perspective.
Even if you don't understand the language, you can often learn more by feeling than by thinking.
A country with cheap and delicious food is a blessing for a traveler. If the people are also warm and friendly, that's even better.
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