DAY 33 Simpang (Malaysia)
A day off. I woke up slowly and had breakfast. I ate a banana, dried fruit and nuts, an apple, yogurt, a roll with blueberry jam, and hot coffee. I organized photos and other data and edited my email newsletter. Before noon, I went into town and had lunch at a local restaurant. I had Nasi Kandar, a curry rice dish topped with fried chicken and some vegetables. I stopped by a bakery with freshly baked bread and returned to the hotel. I reconsidered my itinerary until my return home and decided to return about a week earlier than planned. I canceled the return portion of the discounted airfare I had already purchased (no refund) and bought a new ticket from Penang to Kansai International Airport. My run ends on Tuesday, April 7th, in the afternoon at Penang International Airport. I will make a flight to Kuala Lumpur that night. I have about a 9-hour layover, and the next day, the 8th, I fly from Kuala Lumpur to Kansai International Airport. I am scheduled to return home around 3 PM....